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Library

Price

$20.00

Tasting Notes: Caramel, Cocoa, Citrus and Cooked Fruits

Roast Scale: 3.5 Light to Medium (1-10)

Elevation: 1500 - 2200m

Origin: Colombia

Variety: Castillo, Caturra, Colombia

Process: Washed

 

A sweet, full-bodied coffee from FUDAM, an association of organic farmers in Nariño. Carefully fermented for 16–24 hours, then washed multiple times before drying, this coffee showcases exceptional clarity and depth. It highlights the diversity of Colombia’s coffee-growing regions and the distinctive flavors shaped by its unique microclimates.

 

A sweet, full-bodied coffee from FUDAM, an association of organic farmers in Nariño. Carefully fermented for 16–24 hours, then washed multiple times before drying, this coffee showcases exceptional clarity and depth. It highlights the diversity of Colombia’s coffee-growing regions and the distinctive flavors shaped by its unique microclimates.

Grind

Size

Price Options

One-time purchase

$20.00

Weekly

8% Discount on Weekly Subscriptions

$18.40

every week until canceled

Monthly

5% Discount on Monthly Subscriptions

$19.00

every month until canceled

Quantity

Fresh Roasted & Shipping

Oak Street Coffee roasts after orders are placed. We roast on Saturdays and ship early the next week so your coffee leaves the roastery fresh.

Grind & Bag Options

Choose whole bean or a grind for espresso, Aeropress, drip, pour over, Chemex, French press, percolator, or cold brew. Standard options include 12oz and 2Lb bags when in stock.

Best For

Light-to-medium roast drinkers who enjoy Colombian coffee with caramel, cocoa, citrus, and cooked fruit notes. A strong fit for pour over and drip coffee.

Order Support

If something is not right with your order, contact Oak Street Coffee and we will help with the next best step.
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