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Diner
Price
$21.00
Tasting Notes: Cocoa, melon, citrus
Roast Scale: 5 Medium (1-10)
Elevation: 1600 - 1800m
Origin: Colombia
Variety: Caturra, Castillo
Process: Sugar Cane EA
A sweet, well-balanced decaf coffee sourced from Colombian smallholders. Decaffeinated using
the sugarcane ethyl acetate process, which gently removes caffeine while preserving the coffee’s
natural character. The cup is smooth and expressive, with notes of cocoa, melon, and bright citrus.
Price Options
One-time purchase
$21.00
Weekly
8% Discount on Weekly Subscriptions
$19.32
every week until canceled
Monthly
5% Discount on Monthly Subscriptions
$19.95
every month until canceled
Quantity
Fresh Roasted & Shipping
Oak Street Coffee roasts after orders are placed. We roast on Saturdays and ship early the next week so your coffee leaves the roastery fresh.
Grind & Bag Options
Choose whole bean or a grind for espresso, Aeropress, drip, pour over, Chemex, French press, percolator, or cold brew. Standard options include 12oz and 2Lb bags when in stock.
Best For
A smooth decaf cup for evenings, slower mornings, drip coffee, pour over, and anyone who wants medium-roast sweetness without caffeine.
Order Support
If something is not right with your order, contact Oak Street Coffee and we will help with the next best step.
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