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$27.00
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Tasting Notes: Black cherry, clover honey, lemon-lime
Roast Scale: 2 Light (1-10)
Elevation: 1200 - 1900m
Origin: Costa Rica
Variety: SL28
Process: Yellow Honey
From the Cerro San Luis micro-mill in Costa Rica’s West Valley—owned and operated by two brothers and their spouses—this SL28 variety is processed using the Yellow Honey method. By leaving a portion of the mucilage on the seed during drying, the process enhances natural sugars and creates a distinct honey-like sweetness. The cup is vibrant and expressive, with notes of black cherry, clover honey, and bright lemon-lime.
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